EngiNerd

The EngiNerd loves science, and he wants to answer questions that you haven't even asked yet.

Ways to Connect

Ilya Yakubovich / Creative Commons

In this episode, an anonymous questioner asks the EngiNerd about the fascinating history and molecular qualities of soap, and special guest The Kitchen Witch joins in to explain how she makes homemade soap.

Leonid Mamchenkov / Creative Commons

Salt is so common that many of us don't realize its role in history, or in our health. In this episode of the More Than You Want To Know Show, the EngiNerd examines where salt comes from, it's long history, and why it is a crucial ingredient for our good health.

Jim Gardner / Creative Commons

In this episode, the EngiNerd examines how fruit ripening works, the implications of the world banana market, and how you can make sure your avocados are ready for that impromptu guacamole dip when friends show up.

Quinn Dombrowski / Creative Commons

In this episode of the More Than You Want To Know Show, the EngiNerd looks at the tiniest muscles in our bodies: what they do and how they work.

Annie / Creative Commons

In this episode, the EngiNerd examines gluten: what it is, the foods it is in, and the various physical symptoms caused by gluten sensitivity, gluten intolerance, and the more serious celiac disease.

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